L'Anse au Loup Facility
The Lanse au Loup facilities include a multi-species processing plant, a cold storage warehouse, a local sales office and the Company's head office. The Lanse au Loup facilities have operated since 1981 and continues as a major economic fixture within the Labrador Straits region.

Factory Manager: Ken Fowler
Established: 1981
Type of Facility: Multi-species
Processing: Turbot, Cod, Scallops, Herring, Capelin, Mackerel
Employees: 100
46-48 Waterfront Road
P.O. Box 130
L'Anse au Loup, NL
A0K 3L0
Tel: 709-927-5816 (Main)
Tel: 709-927-5549 (Local Sales)