Processing Facilities
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The community operations of the Labrador Shrimp Company are considered the lifeline of the coastal communities of Labrador. Company operations have expanded over the past thirty years, with millions of dollars in new infrastructure. Current operations include a mix of processing facilities in five Labrador communities. The Company services more than five hundred fish harvesters and employs approximately six hundred employees.

Labrador Shrimp Company prides itself on the production of some of the world's premium fish products and continues to invest in new technologies within its processing facilities. These technologies help to maintain advanced production and strengthen the Company's position within the fishing industry and global marketplace.